How To Prepare Spaghetti Sauce

Vegan and Vegetarian cooking will present to you  how prepare Spaghetti sauce. The recipe that we will present in this post contains 278 calories, 14.2 grams fat and  16.7 grams protein. In order to prepare this spaghetti sauce you need the following ingredients: -

• ½ cup chopped onion 
• 1 clove garlic, minced 
• 1¼ cups Vegeburger 
• 3 tablespoons oil (olive preferred) 
• 1 can (6-oz) tomato paste 
• ¾ cup water 
• 1 package Spaghetti Sauce mix 
• 1 tablespoon brown sugar 
• ⅛ teaspoon cumin

How To Make Spaghetti Sauce

• Saute onion, garlic, and Vegeburger in the oil 
• Mix tomato paste with water, spaghetti sauce mix, and seasonings until smooth; 
• add to vegeburger mixture; 
• simmer ½ hour Spoon over cooked spaghetti, beans, or slices of Oven-Fried eggplants laid in a shallow baking dish. 
• Bake at 400°F. 10 minutes or until heated through. 

 After this serve the spaghetti sauce whilst still hot.