How To Prepare Mini Fruit Tart

One way of finishing a good meal is to eat something appetizing and delicious at the end. A mini fruit tart is one way you could do that. To prepare a mini fruit tart you need the following ingredients:-

• 1 recipe sunflower slims unbaked 
• 1 recipe tart filling 
• 1 recipe low fat Whipped topping if tarts are prepared ahead of time. 

These ingredients are then cooked into a mini fruit tart:-

• Cut into 2 inch squares
• Bake at 375° F about 15 minutes or until delicately browned.
• Top each square with 1 tablespoon tart filling. 
• Add 1 teaspoon Low Fat Whipped Topping if Prune-Raisin Tart Filling is used.

After this good work you can then go ahead and enjoy the fruit of your labor.